Summer Specialties: Week of July 30th, 2012 - WRIC Richmond News and Weather -

  • Summer Specialties: Week of July 30th, 2012

  • Monday, August 13 2012 3:36 PM EDT2012-08-13 19:36:53 GMT
    MIGHTY-FINE MEAT LOAF ON-THE-GRILL 8 servings 2 pounds ground beef (ground beef chuck, ground round steak, ground sirloin, etc.) (see note) 1 egg, or the equivalent of 1 egg in egg substitute,
    MIGHTY-FINE MEAT LOAF ON-THE-GRILL 8 servings 2 pounds ground beef (ground beef chuck, ground round steak, ground sirloin, etc.) (see note) 1 egg, or the equivalent of 1 egg in egg substitute,
  • Monday, August 13 2012 3:13 PM EDT2012-08-13 19:13:37 GMT
    SUPER GOURMET ICE CREAM SANDWICHES 2 large or 3 medium sandwiches 4 to 6 (5 x 2 3/8-inch) graham crackers or honey-graham crackers, plain or chocolate or cinnamon-flavored as desired, or 4 to 6 crisp-cooked
    SUPER GOURMET ICE CREAM SANDWICHES 2 large or 3 medium sandwiches 4 to 6 (5 x 2 3/8-inch) graham crackers or honey-graham crackers, plain or chocolate or cinnamon-flavored as desired, or 4 to 6 crisp-cooked
  • Monday, August 13 2012 3:07 PM EDT2012-08-13 19:07:00 GMT
    YES......PIZZA-ON-THE-GRILL 6 to 8 servings Sauce (see note) 1 tablespoon butter or margarine 1 (14 to 15-ounce) can diced tomatoes, drained (reserve ¼ cup liquid) ½ cup sour cream or reduced-fat
    YES......PIZZA-ON-THE-GRILL 6 to 8 servings Sauce (see note) 1 tablespoon butter or margarine 1 (14 to 15-ounce) can diced tomatoes, drained (reserve ¼ cup liquid) ½ cup sour cream or reduced-fat
  • Monday, August 13 2012 3:04 PM EDT2012-08-13 19:04:19 GMT
    ROASTED OR GRILLED CORN AND OTHER VEGGIES MEDLEY 4 to 6 servings 3 medium ears fresh corn (see note) 16 whole cherry (very small) or grape (very, very small) tomatoes About 12 whole small mushrooms
    ROASTED OR GRILLED CORN AND OTHER VEGGIES MEDLEY 4 to 6 servings 3 medium ears fresh corn (see note) 16 whole cherry (very small) or grape (very, very small) tomatoes About 12 whole small mushrooms
  • Jan's Recipes

  • Wednesday, June 19 2013 11:14 PM EDT2013-06-20 03:14:32 GMT
    ROASTED SEASONED NEW RED-SKINNED POTATOES 4 servings 12 to 16 very small red-skinned potatoes, each cut in half or quartered, part of peel removed 2 tablespoons butter or margarine, melted 2 tablespoons
    ROASTED SEASONED NEW RED-SKINNED POTATOES 4 servings 12 to 16 very small red-skinned potatoes, each cut in half or quartered, part of peel removed 2 tablespoons butter or margarine, melted 2 tablespoons
  • Wednesday, June 19 2013 11:12 PM EDT2013-06-20 03:12:44 GMT
    EASY BLUEBERRY COBBLER 4 to 6 servings 4 cups fresh whole blueberries or red raspberries, stems removed, rinsed, and dried 1 cup sugar or the equivalent of 1 cup sugar in granulated sugar substitute ¼
    EASY BLUEBERRY COBBLER 4 to 6 servings 4 cups fresh whole blueberries or red raspberries, stems removed, rinsed, and dried 1 cup sugar or the equivalent of 1 cup sugar in granulated sugar substitute ¼
  • Wednesday, June 19 2013 11:10 PM EDT2013-06-20 03:10:26 GMT
    COUNTRY CABBAGE SLAW 6 to 8 servings Dressing ¾ cup sour cream or reduced-fat sour cream 6 tablespoons mayonnaise or reduced-fat or no-fat mayonnaise ½ teaspoon lemon juice (preferably freshly
    COUNTRY CABBAGE SLAW 6 to 8 servings Dressing ¾ cup sour cream or reduced-fat sour cream 6 tablespoons mayonnaise or reduced-fat or no-fat mayonnaise ½ teaspoon lemon juice (preferably freshly