-
Check here for the full archive of recipe collections.More >> Check here for the full archive of recipe collections.More >> Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.More >> Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.More >> Check out this collection of ways to use graham crackers, a snack time favorite and classic ingredient in desserts.More >> Shake up some of your favorite St. Patrick's Day ingredients with a twist on tradition. Click through for recipes featuring corned beef, cabbage and potatoes.More >>
-
Try these Ingredient Substitutions when you're in a bind!More >> Try these Ingredient Substitutions when you're in a bind!More >> Simple solutions for healthier cooking.More >> Substituting a few siple ingredients in your recipes will go a long way to making them - and you - significantly more healthy! More >> A pinch of this, a dab of that... click here for a printable conversion chart.More >> Keep this posted on your refrigerator for easy reference! More >> Money Saving IdeasMore >> Money saving ideas to bet on.More >>
Recipe from Casey Bobbitt of Bossier, La.
Ingredients (first layer):
- 1 cup flour
- 1 stick butter
- 1 cup pecans, crushed
Directions (first layer)
- Mix ingredients together.
- Press into bottom of 9x13 inch pan.
- Bake at 350 for 15 minutes
- Chill.
Ingredients (second layer)
- 1 8 oz, package cream cheese
- 1 tsp vanilla
- 1 cup sugar
- 1 cup Cool Whip
Directions
- Blend ingredients except Cool Whip.
- Add 1 cup Cool Whip.
- Ingredients (third layer)
- 2 3 oz. pkges instant milk chocolate pudding
- 3 cups milk
- 1 tsp vanilla
Directions:
- Mix ingredients and beat until smooth.
- Pour over second layer.
- Top with CoolWhip.
- Add chocolate shavings from Herseys chocolate bar for garnish.
Chill untill ready to serve.
